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  • 枫下家园 / 美食天地 / 有块羊肉骨头,如何熬羊肉汤。关键不知如何去shan味,请指教。谢谢。
    • 姜,黄酒,桔子皮或橙子皮
    • If it's not your flavor, why not get some pork or beef instead? If it is, why bother to get rid of it?