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我的做法是,先用盐和酱油淹一下,大概半天吧,当然时间越长越入味,然后洗掉,

lazycat (lazycat)
抹上酱油或烤鸡酱,放烤箱,大火烤半小时(350-400F),改小火(250F左右)烤1小时,再用大火烤半小时。味道还不错。当然火候和时间还要根据个人烤箱的情况适当调整。
(#110874@0)
2001-6-24 -04:00
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