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吃川菜最好把佐料打包带走， 回家还能接着做个麻婆豆腐 ：）
nowunderstood
(whooweswho)
听说有的餐馆把辣子回收，做给下一桌客人的。
(#11110604@0)
Last Updated: 2017-10-13
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