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我最喜欢的是先烤（加黄油在皮下的那种），然后骨头第二餐加点板栗炖汤。
eric27
(erica)
(#11830694@0)
Last Updated: 2018-12-9
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四月，我在超市看到你说的黄油鸡了，是不是得解刨下，再炖鸡汤？
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