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不放水呀，和酒酿同样的工序，就是要忍住不吃酒酿

april(april)

给你几个数字，10升酒是6公斤糯米出来的，(大桶有用武之地了), 放了四周。第四周和第三周的液体高度差不多，说明没汁可出了，就把它们分离了

(#11882052@0)
Last Updated: 2019-1-15
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