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Pasta基础知识之一:Pasta的种类和名称

fionah (fiona)
按形状分:
Angel hair pasta:很细,盘成面饼状
Bucatini:细长条
Farfalle:蝴蝶结状
Fusilli:螺旋状
Pappardelle:比较宽,也是盘起来的
Rigatoni:波纹状通心粉
Ruote:车轮状
Ziti:细长的通心粉

pasta也可以按新鲜程度分为:dried and fresh两类
(#137779@0)
2001-7-19 -04:00
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