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我就带了一个。我觉得很有用。我每周都做红烧蹄胖,排骨汤。有时还用它做点粥。我买的是“家能”的,230¥/6L的。出关时,放了很多D版光盘。
littleboat
(小舟)
(#15246@0)
Last Updated: 2000-11-21
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Re #13431: 请问需要带炒菜用的铁锅,直径为 38CM左右的,托运会麻烦吗?如在 加买价格多少。(老公说还是用铁 锅炒菜好吃)。
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