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其实烤着吃也很好。肉生吃，皮、骨头、鱼头放上辣椒和孜然用烤箱烤，350度，20分钟，好吃极了！
mahu
(???)
(#172125@0)
Last Updated: 2001-8-19
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请问大家生鱼片怎么作啊，我买了一条3磅的三文鱼，别砸在手上了。
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