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青椒一般作为辅料,比如"青椒牛肉丝",其实是"黑胡椒牛肉丝",起锅前放上一些青椒丝作为点缀."青椒土豆丝"里可以放红辣椒,这样"红,绿,黄"三色看上去也不错,"酸辣凉拌青椒"倒是以青椒为主了,但这是一道冷盆,不怎么下饭.

flying_snow (飞雪浮冰)
(#181831@0)
2001-8-28 -04:00
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Back To Topic: 请问如何用那种很肥很大的青椒作菜?我只会用来炒鸡蛋,吃了几天,受不了了

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