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我的做法和他很接近,除了:1,排骨用淀粉薄薄裹了一层;2,排盘的时候,在盘底垫几片大的生菜叶。3,时间为20分钟;确实是又好看又好吃。
birdswimming
(feifei)
(#219152@0)
Last Updated: 2001-10-8
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出师第十九菜---代表TOMY的最高水平--------鼓汁蒸排骨
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