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螃蟹用盐,辣椒油,胡椒粉,姜末和葱节拌匀,盐半小时。汤火锅,味道好极了。

littleboat (小舟)
(#227511@0)
2001-10-17 -04:00
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Back To Topic: 冒死问个问题: 螃蟹和麻辣火锅可以一起吃吗?

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