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请教,什么叫先焖后卤, 我看的都想吃, 但手艺太潮, 还望大家多多帮助.. 写谢谢
bjduck
(北京烤鸭)
(#237849@0)
Last Updated: 2001-10-26
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晚上卤了一大锅猪脚，卤水汁、姜蒜若干、糖少许、料酒、干辣椒少许，先焖后卤，简单好吃。哦，关键是肥猪脚四磅。哇，那叫一个香，边打字边啃，油都滴上键盘了。不敢独享，写出与众同乐。呵呵
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