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10个小时也太夸张了。广东人或香港人吧，喜欢这么褒汤喝。不过4个小时好象是必须的。
dragon2001
(飞龙在天)
(#244524@0)
Last Updated: 2001-10-31
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向各位高手请教一下家常菜里做汤的方法，不要太难，每天都吃炒菜，想喝汤了。
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