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那个人好象是个几级厨师， 他先炖了几个小时， 然后冷却， 在炖了几个小时， 前后有十多个小时。
uid
(㊣Miracle)
(#244533@0)
Last Updated: 2001-10-31
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向各位高手请教一下家常菜里做汤的方法，不要太难，每天都吃炒菜，想喝汤了。
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