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最简单炖法:乌鸡洗净放入锅内,加大量水,放拍碎的姜一块,先大火煮开,再小火炖至少2至3小时,最后加盐再炖一阵,关火即可。

dalianmao (dalianmao)
(#291746@0)
2001-12-9 -04:00
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