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The best should be the one from Viet Nam or Guangxi. It's called "Iron Wood". Red, very heavy.

cajunman(happyhut)
(#301063@0)
Last Updated: 2001-12-16
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请问：到底哪种木制的菜板好呢？是杨木还是柳木或是其他的？众说不一呀。另外，怎样才能保证木制菜板不裂，也不会掉木屑呢？谢谢。
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