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吃生的, 也不用沙拉酱, 我记得她用的盐, 柠檬汁,并加了一点象香菜似的绿色的菜. 你其实就按拌中国凉菜方法拌就可以了, 那个菜本身脆脆,有点儿甜味儿.

zjoy (Joy)
(#306675@0)
2001-12-21 -04:00
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