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啊,原来你说的就是"白云凤爪"啊,我知道了.你可以用我说的方法冲鸡爪,可以煮稍久一点,冲久一点(那叫"过冷河"),再按你说的做就差不多了.酒楼里吃的是去骨的.

cocotea (可可茶养兔子)
(#328802@0)
2002-1-9 -04:00
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