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试试用青斑鱼、三线或五线鱼，活的；将酸菜与汁水分开，汁水最后入水煮的时候再加；油爆尖椒、加入酸菜。。。
itmad4u
(没劲)
(#334195@0)
Last Updated: 2002-1-14
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今天把在华人超市里买的鱼和酸菜做酸菜鱼，谁知道那酸菜一大股味道，鱼肉也很粗燥，被7岁儿子一阵批评，不知道这里的鱼该怎么做啊？
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