×

Loading...

锅 must large, 水 must 加 less than 3碗, 火 must 旺,

andy2060(☻胖胖猴去滑雪)
(#335028@0)
Last Updated: 2002-1-15
This post has been archived. It cannot be replied.
Report

Replies, comments and Discussions:

请教各位姐妹，怎样煮饺子，皮才不会破？以前用鸿运饺子皮，每次30-40%的饺子皮肉分离，现换一种蓝色包装的饺子皮，大概也有10%的饺子遭此命运。
枫下论坛主坛 /  枫下家园 /  美食天地