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教你个简单的肉汤:买蹄膀一只,就是猪小腿的那部分,加一些响螺片,成兴海味有卖,不算很贵,放几小片就行了,响螺片非常的鲜,而且没有一点腥味,不信试一下。

robinluo (Robin)
(#343579@0)
2002-1-22 -04:00
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Back To Topic: 今天第一次买煲汤肉,做了汤,结果味道很难吃,这肉是用来做汤的吗?怎么弄才能够美味点呢?

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