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这边的鸭子千万不能烧汤,其一,是不是老鸭不知道,有鱼目混珠之嫌;其二,鸭子身上臭味太重,我上次简直烧出一锅鸭屎汤。所以,只能用重味调料香料将其红烧或爆炒,以对付解各位爱鸭人士之馋虫。

fromtoday (nickname)
(#347155@0)
2002-1-25 -04:00
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