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老柠檬就是酸,没点正经的,我的建议,加一个老柠檬(千刀万剐后),放到高压锅里,一起焖!30分钟,什么都化了!
lester
(黑龙)
(#359161@0)
Last Updated: 2002-2-5
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有谁能告诉我,肘子怎么个做法?(好象南方叫做蹄膀的东西)。好象真的很难呢!谢谢指点!
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