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冰糖肘子。肘子过一下滚水捞出,油半两烧热,将糖150克放入炒成糖色(煳了就苦了)加入肘子,VODKA,姜末、盐、八角、桂皮、花椒等少许。放入凉水,不要漠过肘子。高压20分钟后将汤收浓,放葱花入盘上桌。流口水了。

hardy (欧阳费劲)
(#359626@0)
2002-2-5 -04:00
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Back To Topic: 有谁能告诉我,肘子怎么个做法?(好象南方叫做蹄膀的东西)。好象真的很难呢!谢谢指点!

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