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肉丝一般还是切的好。绞肉机好像只能绞肉馅。最麻烦的是每次用完很难清洗，洗不干净就会发臭。切吧，练练就会了。
eglington
(eglington)
(#54111@0)
Last Updated: 2001-4-26
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遇到两个朋友,告诉我ROLIA都是乐于助人的热心人, 想请问哪里买得到自动切肉丝的机器? 不倒瓮觉得切肉丝特麻烦, 不知大家有无同感? 注意,是肉,不是鱼,是丝,不是块.
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