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补充：鱼香的味道主要在醋和糖的比例，所以最好调完汁以后尝一下，比较保险。还有多放点葱，味道更好。
xiaopig
(小猪格格)
(#93854@0)
Last Updated: 2001-6-7
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有人爱吃“鱼香茄子”吗？不用沙锅做的，很简单，如果没人想吃，我就不贴我的菜谱了。自己偷偷吃去。。。
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