【排骨炖白菜粉条】，秋冬的大白菜最脆甜，冬日里热腾腾一锅都不够；（ 食材：排骨 pork ribs 500g白菜 cabbage 500g粉条 vermicelli 100g黄豆酱 soybean sauce 15ml姜，葱，蒜，料酒 : -qqlife(全全生活) 2022-11-8
