2 big portobello mushrooms
1 egg
bread crumbs
some salt
1, cut 2 big portobello mushrooms into strips, add a little bit salt
2, Beat 1 egg,add a little bit salt
3, Dredge portobello in flour; then dip in the egg, then covered with bread crumbs
4, Fry in 350 degrees F vegetable oil until golden
-mocarly(放下);
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